 |
DIYALO |
| 11:15h-14:00h & 17:45h-21:45h | |
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| Free item over 75€: | |
| Coca-cola 33cl, Fanta 33cl, Sprite 33cl or Coca-cola Zero 33cl | |
| CHEESE SOUP | 7,85€ | |
| paneer cheese, fresh tomatoes and onions | ||
| CHICKEN SOUP | 7,49€ | |
| boneless chicken cooked with ginger, onions, garlic and peas | ||
| DAAL SOUP | 6,99€ | |
| cooked red lentils flavored with tomato, tamarind, coriander and onions | ||
| SHRIMP SOUP | 7,99€ | |
| mini-shrimp with tomato, onions, lemon juice and pepper | ||
VEGETABLE SOUP  |
6,99€ | |
| onions, tomatoes, broccoli, green beans, carrots and red peppers | ||
toutes les entrées sont accompagnées d'une sauce coco ou tomate épicée au choix.
| CHICKEN FRIED | 8,50€ | |
| breaded and fried chicken slices | ||
| CHICKEN TIKKA SALAD | 11,99€ | |
| boneless grilled chicken, lettuce, cucumbers, tomatoes, fresh lemon and white pepper | ||
| DAHI RAITA | 7,50€ | |
| yogurt with cucumbers and fine herbs | ||
| DIYALO FAMILY STARTER | 23,90€ | |
| often liked 2pcs chicken momos, 2pcs vegetable momos (carrots, onions, ginger and cabbage), 2pcs chicken wings, fried onions and breaded, fried paneer cheese cubes | ||
| EGGS PAKORA | 8,50€ | |
| fried hard-boiled eggs coated in lentil flour | ||
| JHINGA TILWALA | 9,70€ | |
| often liked 5 pieces - crispy fried scampi coated in flour and sesame seeds | ||
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KHURSANI PAKORA |
7,80€ | |
| 2 pieces - fried chilies coated in lentil flour | ||
| MACHHA TAREKO | 8,10€ | |
| crispy fish slices (tilapia) fried in a blend of spices and flour | ||
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MAKAI PAKORA |
8,30€ | |
| 5 pieces - chef's style fried corn | ||
| MEAT SAMOSA | 8,90€ | |
| 2 pieces - fried pastries stuffed with lamb meat | ||
| MURGH DRUMSTICKS | 8,30€ | |
| 5 pieces - crispy marinated chicken wings fried in a blend of indian spices and flour | ||
| OIGNON BHAAJI | 7,90€ | |
| spicy onions coated in chickpea flour and fried | ||
| PANEER PAKORA | 7,80€ | |
| cottage cheese cubes coated in chickpea flour and fried | ||
| PAPADOM | 1,85€ | |
| often liked 1 piece - crispy lentil crackers | ||
| PRAWN FRIED | 9,30€ | |
| 5 pieces of crispy shrimp fried in a blend of spices and flour | ||
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VEGETABLE PAKORA |
7,80€ | |
| 5 pieces - vegetables coated in chickpea flour and fried (peppers, broccoli, zucchini, carrots and cauliflower) | ||
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VEGETABLE SAMOSA |
8,60€ | |
| 2 pieces - fried pastries stuffed with potatoes and peas | ||
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VEGETABLE SPRING ROLLS |
8,30€ | |
| 4 pieces - spring rolls stuffed with carrots, cabbage and onions | ||
| BUTTER NAAN | 4,50€ | |
| often liked 1 piece - leavened bread made with refined flour cooked with butter in a clay oven | ||
| CHAPPATI | 3,50€ | |
| 1 piece - pan-cooked indian wheat flour flatbread | ||
CHILLI NAAN  |
5,30€ | |
| 1 piece - fresh chili and coriander bread cooked in a traditional clay oven | ||
| GARLIC NAAN | 4,99€ | |
| often liked 1 piece - garlic-flavored bread cooked in a tandoor oven | ||
| KEEMA NAAN | 6,50€ | |
| 1 piece - bread stuffed with minced lamb meat cooked in a traditional clay oven | ||
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MIXED CHILI GARLIC NAAN |
6,50€ | |
| 1 piece - bread stuffed with minced chili and garlic cooked in a traditional clay oven | ||
| NAAN DIYALO | 6,30€ | |
| 1 piece - bread stuffed with raisins cooked in a traditional clay oven | ||
| PANEER NAAN | 6,50€ | |
| 1 piece - bread stuffed with paneer cheese cooked in a traditional clay oven | ||
| PARATHA | 5,50€ | |
| 1 piece - indian wheat flour bread with butter cooked in a traditional clay oven | ||
| PESHWARI NAAN | 6,50€ | |
| 1 piece - coconut bread cooked in a traditional clay oven | ||
| PLAIN NAAN | 3,95€ | |
| 1 piece - traditional leavened bread made with refined flour cooked in a tandoor oven | ||
| TANDOORI ROTI | 3,50€ | |
| 1 piece - indian wheat flour bread cooked in a tandoor oven | ||
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VEGETABLE KULCHA |
6,30€ | |
| 1 piece - indian bread stuffed with vegetables (broccoli, carrots, onions and potatoes) cooked in a traditional clay oven | ||
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VEGETABLE PARATHA |
6,30€ | |
| 1 piece - wheat flour bread stuffed with vegetables cooked in a traditional clay oven | ||
tous les plats végétariens sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
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ALOO BAIGAN |
17,50€ | |
| eggplants, potatoes, tomatoes, ginger, and masala sauce | ||
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ALOO CHANA |
16,50€ | |
| potatoes cooked in a spicy sauce with chili powder, chickpeas, ginger, garlic, and tomatoes | ||
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ALOO GOBI |
16,85€ | |
| cooked potatoes and cauliflower, coriander, and black pepper | ||
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ALOO SAAGWALA |
16,99€ | |
| potatoes, spinach, fenugreek, garlic, and tomato sauce | ||
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BAIGON BHURTA |
17,99€ | |
| eggplants, ginger, garlic, onions, and fresh coriander | ||
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BHINDI MASALA |
17,60€ | |
| fresh okra, onions, coriander, tomatoes, and chilies | ||
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CHANA CURRY |
16,85€ | |
| chickpeas with rich spices and curry sauce | ||
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CHANA MASALA |
16,99€ | |
| chickpeas, spices, and tamarind cooked indian style | ||
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CHANA SAAGWALA |
16,50€ | |
| chickpeas, spinach, fenugreek, garlic, and tomato sauce | ||
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DAAL TADKA |
15,99€ | |
| yellow lentils with cumin seeds, onions, green chilies, and tomatoes | ||
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DAL MAKHANI |
16,99€ | |
| delicacy lentils, tomato sauce, heavy cream, and butter | ||
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DHINGARI MUTTER |
17,99€ | |
| mushrooms and peas in an indian curry sauce | ||
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MIX VEGETABLE CURRY |
17,70€ | |
| green beans, flat beans, potatoes, broccoli, zucchini, and curry sauce | ||
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MUSHROOM KADHAI |
17,50€ | |
| mushrooms with onions, chilies, and spicy kadhai sauce | ||
| MUTTER PANEER | 18,50€ | |
| peas, paneer cheese cooked in an indian curry sauce | ||
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PALAK PANEER |
18,50€ | |
| fresh cheese with minced spinach, fenugreek, garlic, and tomato sauce | ||
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PANEER BEURRE MASALA |
20,99€ | |
| fresh paneer cheese, sweet butter, and fresh cream sauce | ||
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PANEER KADHAI |
18,85€ | |
| seasonal vegetables with spices and curry sauce | ||
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PANEER KOFTA |
18,99€ | |
| fried paneer cheese balls and curry sauce | ||
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PANEER MASALA |
19,30€ | |
| paneer cheese cubes with onions, green chilies, and spicy masala sauce | ||
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VEGETABLE KOFTA |
17,99€ | |
| fried vegetable balls (potatoes, carrots, zucchini, and peas) and curry sauce | ||
| CHICKEN FRIED RICE | 17,50€ | |
| chicken fried rice, stir-fried with onions, broccoli, peas and green beans | ||
| EGG FRIED RICE | 17,99€ | |
| egg fried rice, stir-fried with onions, broccoli, peas and green beans | ||
| PRAWN FRIED RICE | 20,50€ | |
| shrimp fried rice (8 pieces), stir-fried with onions, broccoli, peas and green beans | ||
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VEGETABLE FRIED RICE |
16,99€ | |
| vegetable fried rice (onions, broccoli, peas and green beans) | ||
tous les plats de spécialités sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
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CHICKEN CHILLI |
22,50€ | |
| grilled chicken pieces, fresh chili, onions, and bell peppers topped with a sweet, sour, and spicy sauce (tomato, sugar, chili, ginger) | ||
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CHICKEN CHILLI MOMO |
22,99€ | |
| 10 pieces - momos stuffed with chicken and fresh chili | ||
| CHICKEN MOMO | 19,99€ | |
| 10 pieces - momos stuffed with chicken | ||
| CHICKEN NOODLES | 17,99€ | |
| stir-fried noodles, roasted chicken, cabbage, and carrots | ||
| CHICKEN SPECIAL | 23,50€ | |
| roasted chicken slices, bell peppers, onions, and tomatoes | ||
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CHICKEN TIMURI |
21,50€ | |
| chicken pieces in a spicy nepalese sauce made with timur chilies, lemon juice, and pepper | ||
| EGG NOODLES | 18,50€ | |
| stir-fried noodles, 3pcs roasted eggs, cabbage, and carrots | ||
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GOBI MANCHURIAN |
20,99€ | |
| fried cauliflower, onions, bell peppers, and tomatoes marinated in chili, ginger, and garlic | ||
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JHINGA PIRI PIRI |
22,99€ | |
| 8 pieces - scampi and special himalayan spices - mildly spicy | ||
| MIX MOMO | 19,50€ | |
| 10 pieces - 5pcs momos stuffed with chicken and 5pcs momos stuffed with cabbage, carrots, and onions | ||
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MIX SPECIAL |
23,99€ | |
| grilled lamb, 2pcs of scampi, cooked chicken pieces, and chilies | ||
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MUSHROOM MANCHURIAN |
22,50€ | |
| fried mushrooms, onions, bell peppers, and tomatoes marinated in chili, ginger, and garlic | ||
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PANEER CHILLI |
20,50€ | |
| grilled himalayan cottage cheese (paneer), fresh chili, onions, and bell peppers topped with a sweet, sour, and spicy sauce (tomato, sugar, chili, ginger) | ||
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PRAWN CHILLI |
24,50€ | |
| grilled scampi, fresh chili, onions, and bell peppers topped with a sweet, sour, and spicy sauce (tomato, sugar, chili, ginger) | ||
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PRAWN MANCHURIAN |
23,99€ | |
| 8 pieces - fried scampi, onions, bell peppers, and tomatoes marinated in chili, ginger, and garlic | ||
| PRAWN NOODLES | 21,50€ | |
| 8 pieces - scampi, stir-fried noodles, cabbage, and carrots | ||
| PRAWN SPECIAL | 23,99€ | |
| 8 pieces - roasted scampi, bell peppers, onions, and tomatoes | ||
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VEGETABLE CHILLI MOMO |
21,99€ | |
| 10 pieces - momos stuffed with cabbage, fresh chili, carrots, and onions | ||
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VEGETABLE MANCHURIAN |
21,50€ | |
| cauliflower, onions, carrots, broccoli, and green beans marinated in chili, ginger, and garlic | ||
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VEGETABLE MOMO |
18,99€ | |
| 10 pieces - momos stuffed with cabbage, carrots, and onions | ||
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VEGETABLE NOODLES |
16,99€ | |
| stir-fried noodles with broccoli, onions, carrots, and green beans | ||
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VEGETABLE SPECIAL |
20,50€ | |
| fried seasonal vegetables with a sweet coconut sauce | ||
tous les plats d'agneau sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
| DIYALO LAMB PAHADI CURRY | 23,99€ | |
| lamb pieces with green herbs, chef's style | ||
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LAMB BHUNA |
22,50€ | |
| cooked lamb pieces, onion slices, green chilies and tomatoes in a medium-spicy sauce | ||
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LAMB CURRY |
21,20€ | |
| lamb pieces cooked in a traditional, medium-spicy indian curry sauce | ||
| LAMB DAHIWALA | 21,99€ | |
| lamb pieces with yogurt, cheese and traditional north indian spices | ||
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LAMB DHANSAK |
22,50€ | |
| lamb pieces cooked with lentils and lemon juice in a slightly spicy, sweet and sour sauce | ||
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LAMB DO PYA JA |
23,20€ | |
| lamb pieces cooked with onions served in a medium-spicy sauce | ||
| LAMB GULKHAR | 23,50€ | |
| lamb pieces cooked with fresh mushrooms, tomatoes and peppers in a curry sauce | ||
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LAMB JHALFREZI |
23,50€ | |
| lamb pieces cooked with onions and green chilies in a spicy curry sauce | ||
| LAMB KADHAI | 22,50€ | |
| cooked lamb pieces, onion slices, peppers and green chilies in sauce | ||
| LAMB KORMA | 21,60€ | |
| lamb pieces cooked with almonds in a mild cashew nut sauce | ||
| LAMB MADRAS | 21,60€ | |
| lamb pieces cooked in a madras sauce with tomatoes, ginger and garlic | ||
| LAMB MANGO | 21,99€ | |
| lamb pieces cooked in a sweet and sour mango sauce | ||
| LAMB NARIYAL | 21,85€ | |
| lamb pieces cooked with coconut and served in a mild coconut sauce | ||
| LAMB ROGAN JOSH | 22,99€ | |
| cooked lamb pieces with roasted onions and tomatoes in a classic curry sauce | ||
| LAMB SAAG | 21,99€ | |
| fresh baby spinach, lamb pieces with fenugreek, garlic and tomato sauce | ||
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LAMB TIKKA MASALA |
23,99€ | |
| grilled lamb pieces with cubed onions, peppers, tomatoes and green chilies in a spicy masala sauce | ||
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LAMB VINDALOO |
21,99€ | |
| lamb pieces cooked with mint and lemon juice in a spicy vindaloo sauce | ||
tous les plats de boeuf sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
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BEEF BHUNA |
21,95€ | |
| cooked beef pieces, onion slices, green chilies and tomatoes in a medium-spicy sauce | ||
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BEEF CURRY |
19,99€ | |
| beef cubes cooked in a medium-spicy curry sauce | ||
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BEEF DHANSAK |
22,50€ | |
| beef with lentils in a slightly spicy, sweet and sour sauce | ||
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BEEF DO PYA JA |
22,99€ | |
| beef and diced onions cooked in a medium-spicy curry sauce | ||
| BEEF GULKHAR | 22,50€ | |
| beef pieces cooked with mushrooms, tomatoes and peppers in a curry sauce | ||
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BEEF JHAL FREZI |
21,50€ | |
| cooked beef pieces with white onions, chili and tomatoes in a spicy curry sauce | ||
| BEEF KADHAI | 22,85€ | |
| beef pieces, curry, spinach, onions and peppers | ||
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BEEF MADRAS |
21,50€ | |
| cooked beef pieces in a madras sauce with tomatoes, ginger and garlic | ||
| BEEF MANGO | 22,99€ | |
| beef pieces cooked in a sweet and sour mango sauce | ||
| BEEF NARIYAL | 21,99€ | |
| beef pieces in a creamy, mild coconut sauce | ||
| BEEF PALAK | 20,85€ | |
| cooked beef pieces with chopped spinach | ||
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BEEF VINDALOO |
20,99€ | |
| beef pieces cooked with mint and lemon juice in a spicy vindaloo sauce | ||
| DIYALO BEEF PAHADI CURRY | 23,99€ | |
| beef pieces with green herbs, chef's style | ||
tous les plats de poulet sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
| CHICKEN BHUNA | 20,50€ | |
| chicken pieces with tomatoes, chilies, onions, and curry sauce | ||
| CHICKEN CURRY | 19,60€ | |
| chicken pieces in a curry sauce | ||
| CHICKEN DAHIWALA | 21,60€ | |
| chicken pieces cooked in yogurt and paneer cheese | ||
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CHICKEN DHANSAR |
21,60€ | |
| boneless chicken pieces cooked with lentils in a mildly spicy curry sauce | ||
| CHICKEN GULKHAR | 20,60€ | |
| chicken pieces with mushrooms, tomatoes, bell peppers, and curry sauce | ||
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CHICKEN JHAL FREZI |
21,30€ | |
| chicken pieces in a spicy curry sauce | ||
| CHICKEN KORMA | 20,50€ | |
| chicken pieces with cashew milk, almonds and fresh cream | ||
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CHICKEN MADRAS |
20,80€ | |
| chicken breast pieces cooked in a spicy sauce | ||
| CHICKEN MAKHANI | 21,75€ | |
| boneless chicken thighs grilled in butter with a creamy tomato sauce | ||
| CHICKEN MANGO | 20,85€ | |
| chicken pieces with ginger, garlic, cayenne pepper in a sweet and sour mango sauce | ||
| CHICKEN NARYAL | 21,50€ | |
| chicken pieces with coconut milk and almonds | ||
| CHICKEN NISAT | 21,90€ | |
| chicken pieces in a garlic and curry sauce | ||
| CHICKEN SAAG | 20,60€ | |
| chicken pieces and baby spinach topped with a fenugreek, garlic, and tomato sauce | ||
| CHICKEN TIKKA MAKHANWALA | 21,85€ | |
| chicken pieces grilled and cooked in a cashew nut sauce | ||
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CHICKEN TIKKA MASALA |
21,99€ | |
| grilled chicken pieces with onions, bell peppers, fresh chilies, and tomatoes in a spicy masala sauce | ||
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CHICKEN VINDALOO |
20,65€ | |
| chicken pieces with mint and lemon juice in a spicy vindaloo sauce | ||
| DIYALO PAHADI CHICKEN CURRY | 20,60€ | |
| chicken pieces with green herbs, chef's style | ||
tous les plats de poissons sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
| FISH CURRY | 20,10€ | |
| fish (tilapia) cooked with indian spices in a curry sauce | ||
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FISH TIKKA MASALA |
22,99€ | |
| grilled fish pieces (tilapia) with onions, peppers, fresh chilies, tomatoes and spicy masala sauce | ||
tous les plats de crevettes sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
| SHRIMP CURRY | 22,50€ | |
| 8 pieces - shrimp cooked in an indian curry sauce | ||
| SHRIMP KORMA | 22,85€ | |
| 8 pieces - shrimp cooked with ground cashews and almonds | ||
| SHRIMP SAAGWALA | 22,60€ | |
| 8 pieces - shrimp cooked with spinach, fenugreek, garlic, and tomato sauce | ||
| SHRIMP TIKKA MASALA | 23,99€ | |
| 8 pieces - grilled shrimp with onions, chilies, bell peppers, and tomatoes in a masala sauce | ||
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SHRIMP VINDALOO |
22,99€ | |
| 8 pieces - shrimp cooked with mint and lemon juice in a spicy vindaloo sauce | ||
tous les plats tandoori sont accompagnés de riz blanc inclus ou de riz au safran en supplément au choix.
| CHICKEN TIKKA | 21,50€ | |
| boneless chicken pieces marinated in yogurt and indian spices, grilled in a traditional clay oven | ||
| DIYALO CHEESE TIKKA | 22,50€ | |
| marinated paneer cheese pieces grilled in a traditional clay oven | ||
| DIYALO MIX GRILL | 28,99€ | |
| often liked tandoori clay oven grilled assortment - 2pcs marinated scampi, lamb, tilapia, and chicken | ||
| DIYALO SEAFOOD MIX GRILL | 31,99€ | |
| assortment of seafood grilled in a clay oven - 5pcs king prawns, 5pcs scampi, salmon, and tilapia | ||
| DIYALO TANGRI GRILL | 25,50€ | |
| marinated chicken half-leg grilled in a traditional clay oven | ||
|
HARIYALI MURGH TIKKA |
21,99€ | |
| chicken pieces marinated in yogurt, mint, fresh chili, and pistachios, grilled in a traditional clay oven | ||
| LAMB CHOPS | 27,50€ | |
| bone-in lamb marinated in a tandoori masala spice blend, grilled in a traditional clay oven | ||
| LAMB TIKKA | 26,50€ | |
| lamb pieces marinated in yogurt and indian spices, grilled in a traditional clay oven | ||
| MURGH MALAI TIKKA | 21,99€ | |
| chicken pieces marinated in almonds, yogurt, and paneer cheese, grilled in a traditional clay oven | ||
| MUSHROOM TIKKA | 22,99€ | |
| marinated mushrooms grilled in a traditional clay oven | ||
| TANDOORI CHICKEN | 21,50€ | |
| chicken pieces with indian spices, grilled in a traditional clay oven | ||
| TANDOORI FISH | 24,99€ | |
| fish fillet (tilapia) marinated in aromatic spices, grilled in a traditional clay oven | ||
| TANDOORI PRAWN | 25,10€ | |
| 10 pieces - scampi marinated in ground almonds and cashews, grilled in a traditional clay oven | ||
| BURFI | 6,30€ | |
| 2 pieces - traditional cashew nut cake, delicately sweet and melting | ||
| COCO GIVRÉE | 7,30€ |
| GULAB JAMUN | 5,30€ | |
| 2 pieces - fried condensed milk dough balls soaked in a sweet rose-flavored syrup | ||
| LADHU | 6,30€ | |
| 2 pieces - traditional sweet lentil balls flavored with spices and lightly grilled | ||
| LITCHIS | 5,30€ | |
| 7 pieces | ||
| ORANGE GIVRÉE | 6,80€ |
 | CLAUSTHALER 0% 33CL | 3,60€ | |
| german non-alcoholic beer | |||
 | COBRA 33CL | 4,40€ | |
| indian beer | |||
| COBRA 66CL | 7,60€ | |
| indian beer | |||
 | COCA-COLA 33CL | 3,20€ |
 | COCA-COLA ZÉRO 33CL | 3,20€ |
 | FANTA ORANGE 33CL | 3,20€ |
 | GORKHA STRONG 33CL | 4,50€ | |
| nepalese beer | |||
 | ICE TEA PÊCHE 33CL | 3,20€ |
 | KING COBRA 75CL | 13,00€ | |
| indian beer | |||
 | KINGFISCHER 33CL | 4,60€ | |
| indian beer | |||
 | KINGFISHER 66CL | 8,00€ | |
| indian beer | |||
 | SPRITE 33CL | 3,20€ |
| TUBORG 66CL | 8,00€ | |
| nepalese beer | ||