 |
AUTRE PART |
| 17:30h-22:00h | |
      |
|
|
|
 |
|
|
The food and the service have been very good. We had mushroom soup (excellent) and shrimp for starters and the fish and saccotini pasta (both very good and generous portion). The chocolate mousse was great desert. |
|
|
|
|
|
The food itself was good overall however it took over 30 minutes for our drinks to get to the table and service in general was quite slow (understandable that food takes a while during busy hours however drinks should never take this long). The restaurant was also quite warm and felt slightly stuffy |
|
|
|
|
|
The Autre Part has had different good owners. I gave the new concept a try. It is a special mixture of sushi master and a Pizzaiolo. Still, good quality and appetizing dishes. The waiters are polite. I may recommend the 24 piece mixed sushi/sashimi plate for 30€. Parkspaces at 100m distance from the ,Place de marché' |
|
|
|
|
|
Good music and good quality food, but pretty expensive. Not the best cocktails neither. It is a good place to have a head to head dinner, they have very privative seat, so as traditional seats. |
|
|
|
|
|
The menue list is huge. They have literally everything you can think of. From sushi to pasta to meat . I have not seen a bigger menuelist than here. |
|